martes, 9 de diciembre de 2014

Marzipan

Hi everyone! Here we are with a new Christmas recipe.



Ingredients:

- 200gr of ground almond.
- 200gr of icing sugar.
- An egg (separate the white from the yolk).


Preparation:


First we have to mix the almond with the icing sugar. After that we put the white of the egg and mix all. When we see that everything is well mixed, we can make the different shapes.


We have two ways to make the shapes (Preheat the oven to 200 degrees). One way is make the shape with the paste that we have, and when we  have it, the marzipan is ready to be eaten.
The other way is make the shapes and put in a baking tray, then we have to paint the marzipan with the yolk of the egg, and now it’s ready to be placed in the oven at 180 degrees until golden. When the marzipan is golden, we can stop the oven and remove them.


As you can see, it’s very easy and simple to make marzipan at home. It’s better to make it at home than to buy it, because it’s cheaper.

See you soon with another recipe!!

If you want to see the video of this recipe, click here on the name of the recipe: Marzipan

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